The best way to describe their menu, is Gastropub. Many different eclectic dishes (including the Banh Mi which I got) that were anchored with some good ol' American favorites like the Oven Roasted Chicken Breast that Katie got (Hands down favorite of the evening). We wanted to get the soft pretzel, but they had just run out when we ordered so we instead went with the Wild Mushroom Risotto Fritters with Vegan Pimento Cheese, which I can only describe as 'meh'. Not much taste to these, but the cheese dip was pretty tasty.
They have a pretty good selection of rotating house brewed beers as well as a large rotating menu of other local brews. I got the Get Up Offa That Brown, another resounding 'feh'. I think it would've been much better with a burger. Katie chose the Golden Road Berliner Weisse, with Woodruff syrup and, well, let's just say she won the night in terms of her choices. Clean taste, slightly bitter, with a hint of vanilla.
|Katie and I toasting each other (via Instagram)|
All in all, we loved it and will be back. We'll probably bring all visitors and even the locals when we can. Great food, good beers, atmosphere, and prices!
Until next time. Love and PEACE!